ID:6664
Title:Calorie Content of Foods - http://www.caloriecontentoffoods.net
Pagerank:N/A
Description:The calorie content of the food is measured by the total heat output. Most probably the phrase “burning off calories” came from this process. Counting the calorie content of food these days is a much simpler task. You can do away with the need to set up the calorimeter. Years of research yield a simple formula to calculate food calorie content. More or less this is the formula: you get four calories for every gram of protein and carbohydrates and nine calories for every gram of fat.
Category:Health
Link Owner:Thomas Townsend
Date Added:March 01, 2008 04:33:09 PM
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